Cook it! : 30 yummy recipes for scientists of all ages
Milton, Jon2013
Books, Manuscripts
Find it!
Total copies: 1
Available: 1
Place reservation for Cook it! : 30 yummy recipes for scientists of all agesCooking is science and this book is packed with exciting recipes for scientists of all ages. Make cup cakes and find out why beating the eggs and using baking powder makes them rise. Cook a bolognese sauce and discover why onions make you cry and what happens to the molecules in the meat when you cook it.
Main title:
Cook it! : 30 yummy recipes for scientists of all ages / by Jon Milton ; photographs by Stuart Cox.
Imprint:
London : Macmillan Children's Books, 2013.London : Macmillan Children's Books, 2013.
Collation:
89 pages : illustrations (colour) ; 29 cm.
Series title:
Notes:
Originally published: 2011.Published in association with the Science Museum.
Audience:
Juvenile.
ISBN:
9781447205531 (pbk)
Dewey class:
641.5J641.5
Language:
English
Subject:
BRN:
242135
Find it!
Total copies: 1
Available: 1
Place reservation for Cook it! : 30 yummy recipes for scientists of all ages