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The way we eat now : strategies for eating in a world of change

Wilson, Bee2020
Books, Manuscripts
Award-winning food writer Bee Wilson examines the current food climate, exploring how we have found ourselves here, and at what potential cost. She introduces us to the countries and communities that are making revolutionary efforts towards improving their populations' relationship with food, and considers how we too might re-establish a more balanced connection with what, as well as how, we eat.
Main title:
The way we eat now : strategies for eating in a world of change / Bee Wilson ; illustrations by Annabel Lee.
Author:
Imprint:
London : 4th Estate, 2020.London : 4th Estate, 2020.
Collation:
392 pages : illustrations (black and white) ; 20 cm
Notes:
Originally published: 2019.Includes bibliographical references and index.
ISBN:
9780008240783 (pbk)
Dewey class:
394.12
Language:
English
BRN:
2265473
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