Sushi made simple : from classic wraps and rolls to modern bowls and burgers
Ikeda, Atsuko2017
Books, Manuscripts
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A masterclass in creative modern sushi from London-based Japanese teacher Atsuko, who combines authentic knowledge and skills with contemporary, innovative ideas to give 60 recipes for rolls, wraps, moulded and deconstructed sushi.
Main title:
Sushi made simple : from classic wraps and rolls to modern bowls and burgers / Atsuko Ikeda ; photography by Yuki Sugiura.
Author:
Imprint:
London : Ryland Peters & Small, 2017.London : Ryland Peters & Small, 2017.
Collation:
160 pages : illustrations (colour) ; 25 cm
Notes:
Text on lining papers.Includes index.
ISBN:
9781849758840 (hbk)
Dewey class:
641.82
Language:
English
Subject:
BRN:
1847524