Food trails : plan 52 perfect weekends in the world's tastiest destinations
2016
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For everyone who loves travel and trying the local delicacies, this is the must-have handbook to a year's worth of perfect weekends around the world for food lovers. Featured trails include the an homage to Buenos Aires steak, cozy wintertime French Canadian cuisine, Puglia's distinctive dishes, and Parisian patisserie. Each trail is an itinerary, detailing when and where to indulge in the local specialties. There are 52 trails, each with gorgeous photography, a bespoke map, expert writing and practical details of how to get there and where to stay.
Main title:
Food trails : plan 52 perfect weekends in the world's tastiest destinations / editors, Karyn Noble, Rebecca Tromans.
Author:
Edition:
First edition.
Imprint:
Carlton, Victoria : Lonely Planet Food, 2016.Carlton, Victoria : Lonely Planet Food, 2016.
Collation:
320 pages : illustrations (colour), maps (colour) ; 25 cm
ISBN:
9781786571304 (pbk)
Dewey class:
910.202
Language:
English
Subject:
BRN:
1651957