Samarkand : recipes & stories from Central Asia & the Caucasus
Eden, Caroline2016
Books, Manuscripts
Find it!
Total copies: 1
Available: 1
Place reservation for Samarkand : recipes & stories from Central Asia & the CaucasusOver hundreds of years, various ethnic groups have passed through Samarkand, sharing and influencing each other's cuisine and leaving their culinary stamp. This work is a love letter to Central Asia and the Caucasus, containing personal travel essays and recipes, little known in the West, that have been expertly adapted for the home cook. An array of delicious dishes will introduce the region and its different ethnic groups - Uzbek, Tajik, Russian, Turkish, Korean, Caucasian and Jewish - along with a detailed introduction on the Silk Road and a useful store cupboard of essential ingredients.
Main title:
Samarkand : recipes & stories from Central Asia & the Caucasus / Caroline Eden & Eleanor Ford ; food photography, Laura Edwards.
Imprint:
London : Kyle Books, 2016.London : Kyle Books, 2016.
Collation:
224 pages : illustrations (colour), maps (colour) ; 27 cm
Notes:
Maps on lining papers.Includes index.
ISBN:
9780857833273 (hbk)
Dewey class:
641.5958
Language:
English
BRN:
1573848
Find it!
Total copies: 1
Available: 1
Place reservation for Samarkand : recipes & stories from Central Asia & the Caucasus