Skip to main content
Thumbnail for Cook now, eat later : recipes that make your life easier

Cook now, eat later : recipes that make your life easier

Berry, Mary, 1935-2014
Books, Manuscripts
To help the busy cook who does not want to spend hours in the kitchen before entertaining, this cookbook gives instructions on freezing and thawing where appropriate and how to add the final touches that make dishes look really appetizing.
Imprint:
London : Headline, 2014.London : Headline, 2014.
Collation:
269 pages : illustrations (colour) ; 26 cm
Notes:
Originally published: 2002.Includes index.
ISBN:
9781472214737 (hbk)
Dewey class:
641.555
Language:
English
BRN:
1204713
View my active saved list
0 items in my active saved list